FROM Kangra

Traditional Himalayan Pickle

Sun-cured hill lemon pickle made by women-led SHGs using traditional recipes.

200gVegetarianTraditional RecipeSun-Cured

₹279

200g

Price inclusive of GST

Quantity

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Free delivery on orders above ₹1000. Shipped in protective packaging from Palampur, Himachal Pradesh. Free delivery on orders above ₹1,000.

Free delivery above ₹1000Packed FreshSecure Payments

₹279

incl. GST

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The Selection

Why We Selected This Traditional Pickles

“This pickle carries the authority of generations. The galgal — a citrus native to these hills — is sun-cured and pickled using recipes that haven't changed because they didn't need to. It is sharp, fragrant, and unmistakably Himalayan.”

Traditional pickles handcrafted by women-led SHGs across Himachal Pradesh. Ingredients change with the seasons while preserving authentic family recipes.

The Terroir

Galgal (Citrus pseudolimon) is native to the Himalayan foothills of Kangra and Mandi.

From the Himalayas to Your Home

Harvest Note

The Origin

Grown in Kangra

Galgal (Citrus pseudolimon) is native to the Himalayan foothills of Kangra and Mandi. SHG women sun-cure the fruit during the winter months, then pickle it with mustard oil and mountain spices using recipes passed down unchanged for generations.

Provenance Details

District

Kangra

State

Himachal Pradesh

Composition

Purity in Ingredients

Hill lemonGreen chilliMustard oilFenugreekNigella seedsTurmeric

We use traditional recipes and small-batch methods. No artificial preservatives, no synthetic colours — just the honest flavour of the mountains.

How To Enjoy

Serve alongside dal-rice, parathas, or any Indian mealA small spoonful adds brightness to sandwiches and wrapsChop finely and mix into yoghurt for a quick raitaUse as a tangy topping for grilled vegetables or meats

Shipping

Shipped in protective packaging from Palampur, Himachal Pradesh. Free delivery on orders above ₹1,000.

Storage

Store in a cool, dry place. Refrigeration extends shelf life but is not required. Always use a clean, dry spoon. Best consumed within 12 months of opening.

Traceability

The Journey of Every Jar

🌱

Harvest

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📍

Estate

—

🏔

Altitude

—

👨‍🌾

Craft

Sun-Cured

🏷

Batch

TP260201

* Every product is shipped directly from our warehouse in Palampur, Himachal Pradesh.

Pairs Well With

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Seasonal Fruit Preserve

Small-batch wild plum preserve crafted by women-led SHGs in Himachal.

200g

₹349

Free delivery on orders above ₹1000

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FROM Kangra

Kangra Orthodox Black Tea

Full-bodied black tea with malt and dried fruit notes from Kangra Valley.

100g

₹499

Free delivery on orders above ₹1000

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